For a truly immersive sensory experience, the physical dimension of a restaurant must reflect its gastronomy. Wynn A. Bay invites celebrity chef Fernando Sindu to discover what makes Bangkok’s Nahm Thai so exceptional.
Designer Lee Hardcastle from Enigma Interiors approached the design of this kitchen with the goal of combining modern aesthetics with a number of striking features. He specified only top-quality materials and appliances, including a Zip HydroTap Boiling Chilled which delivers boiling and chilled filtered water on demand