2012 Taste of Sydney
Australia’s favourite pop-up restaurant festival, Taste of Sydney, is returning to the beautiful surrounds of Centennial Parklands from 8-11 March, 2012.
Experience Sydney’s best restaurants, enjoy fine food and wine from over 100 top producers and join us for an unforgettable party in the park.
Tipped as the culinary event of the season, the restaurant line up for this year’s event includes: Four in Hand, Saké Restaurant & Bar, Quarter 21, Flying Fish, Longrain, Efendy, Otto Ristorante, The Montpellier Public House, L’etoile, The Cut Bar & Grill, A Tavola, Ormeggio at the Spit and Spiedo, with more to be announced.
Alongside a tasting menu like no other, visitors can enjoy a full programme of interactive features and sip, sample and shop their way around the award-winning wineries and boutique suppliers of the Taste Producers Market.
Save the date, invite your friends and book your tickets to Taste today!
For more information visit www.tasteofsydney.com.au.
WIN: You and 5 friends could attend the opening night of Taste of Sydney for free by answering this simple question below.
Just tell us what you love most about the dining scene around Sydney and you could be there on opening night!
Sydney food is always so fresh,
the cuisines are always the best
its like the world on a plate
so dont be late
dining out feels like you’ve been blessed
As I am a Melburnian, the dining scene in Sydney is much more open air, fresh ingredients and sometimes with a view. Not suitable for readers from Melbourne, of course.
I love the variety that Sydney has to offer in terms of food. You can almost get by never going to the same place twice!
I love how the Sydney dining scene is always changing. Eating out is always an adventure.
I love how Sydney dining offers different atmospheres no matter what you feel like. During spring and summer, I love eating in the open air at places like the Night Noodle Markets, Opera Kitchen, weekend markets. During autumn and winter, I like to cosy up in dark underground bars, staying inside when it rains, sleeping in and going for a lazy weekend brunch. Sydney has so much choice!
Sydney is fun. Sydney is multicultural. I’m fun. I’m multicultural. Food is universal. I love food. I need good food. Good food makes my girlfriend happy. My friends are rich. They eat well. Free tickets I can pretend I bought for them and show off. Make me happy. Sydney is great. Ormeggio-d! (OMG)
People watching. Inspiring cuisine. A mix and match for fun for any weather. What’s not to love…?