Issue 66

Kitchen & Bathroom Issue

Kitchens and bathrooms are, arguably, the most consequential rooms in the home — and almost always the first to be considered. Whether approached through renovation or new build, their design has the power to recalibrate how a home is lived in and experienced. For this issue, our guest editor, Mardi Doherty, principal of Studio Doherty, explores what it truly means to transform these pivotal spaces — and why thoughtful design in kitchens and bathrooms delivers dividends far beyond the purely functional. Her insights both as an architect and as her own client give an open and honest account of the thinking behind creating a home.

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Canturi eau de parfum Launch

Stefano Canturi launches his new fragrance at the Sydney Opera House.

Jewellery designer Stefano Canturi last week launched the new Canturi eau de parfum at the Guillaume at Bennelong restaurant at the Sydney Opera House.

Chef Guillaume Brahini took inspiration from the artisan scent to design a 4-course menu infused with notes from the perfume.

During the meal guests were treated to a presentation by fragrance expert Michael Edwards – a sensory journey through the making of the new frarance from Canturi.

The good people at Canturi say Canturi eau de parfum will be available at selected Myer stores and Canturi from 25 October.

Stay tuned for a profile of Stefano in Issue 10 of Habitus magazine, out December 2010.

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Habitusliving Editor

Canturi eau de parfum Launch

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