For the past few months, leading kitchen brand Gaggenau has been on the hunt for the Kitchen of the Year. They’ve searched the country for kitchens that are built to inspire: spaces that embody innovation, quality and outstanding design in much the same way that Gaggenau itself does.
This search has been marked by entries from a field of the industry’s leading architects, designers and kitchen designers. We’re seeing kitchens that are in grand houses and small apartments, where luxury is found in generous proportions and innovative space solutions. Each entry, in its own way, contributes to the ongoing evolution of kitchen design, a step forward in the endless journey toward design perfection.
Have you designed a kitchen that stands above the rest?
Entries for Gaggenau’s Kitchen of the Year are open for 3 more weeks, so what are you waiting for? Head to the entry portal and submit your kitchen projects forward to a panel of esteemed judges.
More than simply a chance to be crowned Kitchen of the Year for 2021, the winner of Gaggenau’s inaugural programme will be awarded a trip to Europe. This exclusive prize includes return airfares for two, 5-star accommodation, transfers, a factory tour at Lipsheim and a culinary experience.
In addition, all regional winners will be awarded with an exclusive gastronomy experience, including return flights for two, accommodation and an intimate dinner in a Gaggenau showroom. All winners and shortlisters of this programme will be celebrated through the Gaggenau network, with projects shared across regional and international touchpoints.
What you need to know
Entries are open to professional kitchen designers, architects, interior designers, builders and developers from across Australia. Kitchens must be part of a multi-residential apartment or residential home in Australia that has been completed between 01/01/2018 to 30/04/2021. Kitchens should feature 3 Gaggenau major domestic appliances and be submitted along with professional photography to be considered.
The Gaggenau Kitchen of the Year will be awarded on a regional basis, acknowledging four outstanding submissions from SA/WA/NT; VIC/TAS; NSW/ACT and QLD respectively. There will also be an additional award – Best of the Best – bestowed to the kitchen that most impresses the judging panel from the shortlist of regional entries.
The 2021 shortlist will be announced 29th July, 2021, with the winners announced in September.