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Issue 62 - Living in the Environment Issue

Issue 62

Living in the Environment Issue

Issue 62 is the first issue of the year and always a great time to put our best foot forward. With Adam Goodrum, the loveliest man in design, as Guest Editor, we draw on his insights as a furniture designer, artist and educator to look at the makers shaping our design world. Sustainability has never been more important, and increasingly this is a consideration from the start with projects designed to address their immediate environment as well as the longevity of the planet. From the coldest winters to the most tropical of summers, addressing how we live in the environment is crucial to creating the perfect home.

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Flamberge Rôtisserie

By La Cornue

Complementing the Château range, Flamberge Rôtisserie is a wall-mounted gas rotisserie that does not require any ventilation thanks to its ingenious design.

Flamberge Rôtisserie optimises the circulation of heat flow for roasting dishes, and releases the flavours of the ingredients while preserving the tenderness of the flesh.

It has a solid cast-iron concave rear wall and is heated by a powerful gas burner beneath three motorised spits. Synthetic wicks pull the heat up through the vaulted back of the unit, allowing the radiant heat to gently cook foods as they rotate slowly on a spit over the flame.

Crafted from cast iron and steel, the rôtisserie provides a sumptuous culinary experience and a mesmerising aesthetic, slowly roasting food on the spits or in the fish basket. The porcelain drip tray collects juices that can compose a harmonious flavouring for accompanying dishes.

Flamberge Rôtisserie measures 76 centimetres and does not require a flue, so it’s ready to incorporate into any kitchen. It is avliable in colours and trims to match the entire Château series, creating perfect balance, harmony and performance in the kitchen.

DesignerLa Cornue
ManufacturerLa Cornue
ManufacturerStainless Steel

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Issue 62 - Living in the Environment Issue

Issue 62

Living in the Environment Issue

Issue 62 is the first issue of the year and always a great time to put our best foot forward. With Adam Goodrum, the loveliest man in design, as Guest Editor, we draw on his insights as a furniture designer, artist and educator to look at the makers shaping our design world. Sustainability has never been more important, and increasingly this is a consideration from the start with projects designed to address their immediate environment as well as the longevity of the planet. From the coldest winters to the most tropical of summers, addressing how we live in the environment is crucial to creating the perfect home.

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