Issue 62

Living in the Environment Issue

Issue 62 is the first issue of the year and always a great time to put our best foot forward. With Adam Goodrum, the loveliest man in design, as Guest Editor, we draw on his insights as a furniture designer, artist and educator to look at the makers shaping our design world. Sustainability has never been more important, and increasingly this is a consideration from the start with projects designed to address their immediate environment as well as the longevity of the planet. From the coldest winters to the most tropical of summers, addressing how we live in the environment is crucial to creating the perfect home.

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Home/Products/Kitchen/CombiSteam V6000 45

CombiSteam V6000 45

By V-ZUG

The ultimate in versatility and convenience, providing cooking solutions for avid chefs and entertainers, as well as reluctant home cooks.

V-ZUG’s history in steam cooking is market leading and our first CombiSteam entered the market in 2001. Unique technology intuitively controls the amount of steam inside your oven removing the guesswork and simplifying the user experience.

Cooking with steam is useful for so many of your everyday foods, from grains and vegetables to dumplings and desserts. It also opens the door to sous vide cooking, usually the domain of the professional chef. Simply set the temperature and let the oven control and monitor the moisture for stunning results.

V-ZUG

Australia

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Issue 62

Living in the Environment Issue

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