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Issue 64 - The 'Future' Issue

Issue 64

The 'Future' Issue

Habitus #64 Welcome to the HABITUS ‘Future’ and ‘Habitus House of the Year’ Issue. We are thrilled to have interior designer of excellence, Brahman Perera, as Guest Editor and to celebrate his Sri Lankan heritage through an interview with Palinda Kannangara and his extraordinary Ek Onkar project – divine! Thinking about the future, we look at the technology shaping our approach to sustainability and the ways traditional materials are enjoying a new-found place in the spotlight. Profiles on Yvonne Todd, Amy Lawrance, and Kallie Blauhorn are rounded out with projects from Studio ZAWA, SJB, Spirit Level, STUDIOLIVE, Park + Associates and a Lake House made in just 40 days by the wonderful Wutopia Lab, plus the short list for the Habitus House of the Year!

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A Product of

A Stage fit for a Chef
ProductsAndrew McDonald

A Stage fit for a Chef

Epitomising the modern gastronomic kitchen, the K3 is an exceedingly functional kitchen, that is ergonomic, efficient to use and a joy to be around.


The K3 kitchen system explores is a modern yet timelessly designed kitchen, built with gastronomy in mind, and with the home chef at the fore. Distinctively Australian is aesthetics, the design references to classic mid-20th century design, yet serves up modern convenience, designed to stand as the epitome of a gastronomic kitchen; relished by those who are passionate about the art of cooking.

A picture of ideal composure, K3’s smart planning considers who will cook in the kitchen and how – with storage, workspaces and appliances positioned to suit the individual culinary, lifestyle and entertaining preferences of the modern foodie. A visually attractive toolboard option, channeling traditional backyard shed design, features adjustable magnetic timber shelving components and flexible utensil storage.

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The K3 incorporates a range of modern systems that maximise available space and create a unified sense of aesthetic design. Most exemplary of this is the under-the-bench bin system, and the internal organisation options that use otherwise wasted space in sink cabinets and corner cupboards respectively. Streamlined handle free doors allow for an ease of opening cupboards and drawers, without encroaching on space.

The kitchen is often the hardworking hub of any home, so it makes no sense to have the space be a place of beauty. A sense of tranquility and calm can offset the traditional busy nature of the space. It is with this in mind that the K3 benchtop and cabinetry fronts are styled in a subdued birch plywood style. This not only relaxes the chef in the space, but serves as a statement if sustainability.

Proudly Australian made, K3 is thoughtfully considered in design by Cantilever Interiors, a boutique Melbourne kitchen design company. The system can be designed to accommodate configurations ranging from galley, L-shape, U–shape or straight run, with and without island.

Cantilever Interiors
cantileverinteriors.com

 

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About the Author

Andrew McDonald

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Designer Furniture


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Issue 64 - The 'Future' Issue

Issue 64

The 'Future' Issue

Habitus #64 Welcome to the HABITUS ‘Future’ and ‘Habitus House of the Year’ Issue. We are thrilled to have interior designer of excellence, Brahman Perera, as Guest Editor and to celebrate his Sri Lankan heritage through an interview with Palinda Kannangara and his extraordinary Ek Onkar project – divine! Thinking about the future, we look at the technology shaping our approach to sustainability and the ways traditional materials are enjoying a new-found place in the spotlight. Profiles on Yvonne Todd, Amy Lawrance, and Kallie Blauhorn are rounded out with projects from Studio ZAWA, SJB, Spirit Level, STUDIOLIVE, Park + Associates and a Lake House made in just 40 days by the wonderful Wutopia Lab, plus the short list for the Habitus House of the Year!

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