New Zealand menswear brand Rodd & Gunn has launched The Lodge Bar & Dining in Brisbane, a restaurant and bar that brings the natural materials of its clothing to life in a hospitality space.
Identified by a neon glow behind a brick façade is the unassuming space of Café Lafayette, an eatery that captures the magic of a multi-sensory dining experience.
In the Melbourne suburb of Essendon, Biasol has created Billie Buoy, a family-friendly eatery that pays homage to the 1980s in a way that makes retro cool again.
Designed by Pattern Studio, No.92 is a boutique restaurant and wine bar that offers an experience unlike anything else in the city and now, it’s back to re-tell its story to the ‘dine-in’ scene.
Over the last 25 years SJB Interiors has become renowned for designing iconic places to eat, play, work, and stay. And for Andrew Parr, the man at the helm, the gig is far from over.