Biophilic design is particularly effective in the kitchen, where a connection to nature makes the heart of the home even more welcoming.
Luigi Rosselli’s sympathetic, sensual approach has given rise to some of Sydney’s most beautiful residential projects. His own home is a wonderland of family histories and the architect himself is a lover of all styles, with many a story to tell.
As the director of his eponymous studio, Shaun Lockyer is responsible for some of Queensland’s most stunning, environmentally responsible homes. Leanne Amodeo talks to the Brisbane-based architect about the practice’s recent projects.
Integrating the kitchen island and dining table may be a response to small footprint living, but it also upholds the kitchen as the heart of the home, as Leanne Amodeo, guest feature editor of the Kitchen & Bathroom issue, discovers.
Two of Australia’s most exciting young architects, Graham Charbonneau and Dave Bickmore are creating narrative-rich spatial experiences as directors of Studio -Gram.
These five contemporary Australian kitchen designs show how a connection to the outdoors can make the heart of the home an even better place to be.
In this beachside holiday house that remembers the iconic Nissen Hut, Max Pritchard Gunner Architects showcases the beauty of understated, simple, environmentally responsive design.
Mardi Doherty, director of the Melbourne-based multi-disciplinary design practice Doherty Design Studio, is at the forefront of contemporary kitchen design and knows exactly what it takes to make a statement kitchen.
Whiting Architects’ renovation of a heritage-listed terrace may have had its fair share of challenges, but it also had a little divine intervention to help it along the way.